My Mother was concerned I couldn't hard boil or color my brown eggs to hide/dye for Easter. I told her I boil them all the time, but have never tried coloring them before. She bought some supermarket eggs in case mind didn't work, and we did a comparison.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmKVsvkWoJus_pkH1wGMuplfJNkTTZ7iK4F6zl5aL29eMLREdf7dZ8wdIurqlLO0s-x2w374cyPb-iFAZRfuwIZ8mBYqk8C4Ep0rNJS6g62OiqgCnv8dDlz2wMPJ1Br_EHtBQ5_8sTNo8/s1600/DSC07644.JPG) |
Brown Eggs |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiV3hiBUd4cMsD9GekdeGCTIk8GyhJ173DBryJXHU4BcbADv8FyzhRaQ23xypVXzFiFXLUoJDJ8KjX1oT37Lf5KUX-bn_5lrJKaTfMfP9cHdDMXPzpIh93R4U5nsUfcIxM1H9nHOifrYiU/s1600/DSC07645.JPG) |
White Eggs |
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We used the same methods, the cheapest PAAS kit with the dots dissolved in vinegar/water. I think the brown eggs look way better. They are a richer, truer color and they are not as streaky as the white eggs are. I know a lot of people do the natural dyes with cabbage or spinach or whatever. I don't need to do that. I am okay with using the store-bought dyes on my fresh eggs.
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